Fall into Winter with an overnight stay at Dunadry Hotel And Gardens in our wonderfully luxurious bedrooms.
Experience a three course evening meal from our Chef’s Seasonal Menu prepared with the finest local produce.
And while you wait on your meal you can enjoy a bottle of our very own Craft Beer, The Pecking Peacock.
Followed by our delicious full breakfast the next morning.
All served in the Mill Race Restaurant overlooking the six mile river.
Whilst here why not book a complimentary slot for the swimming pool or take a stroll around the beautiful internal gardens.